The Carton Council, Elof Hansson and Upcycling Group have partnered to open a new facility in the second half of 2025 that will transform post-consumer food and beverage cartons into durable, sustainable building materials, creating another domestic market for recycled cartons.
Val Smith, managing director and global head of corporate sustainability at Citi, discusses how The Ceres Roadmap for Sustainability serves as an important framework for benchmarking and understanding best practice for sustainable business leadership.
Andrew Plepler, global head of ESG at Bank of America, discusses how the Ceres Roadmap for Sustainability provides the company with a comprehensive framework for corporate sustainability leadership.
Catherine Gunsbury, director of sustainability and transparency at General Mills, discusses the value of stakeholder engagement.
TURNING POINT: Corporate Progress on the Ceres Roadmap for Sustainability is a new assessment released by Ceres that examines how more than 600 of the largest publicly traded companies in the U.S. are responding to urgent calls to act on climate change and other sustainability threats, such as water pollution and scarcity, and human rights abuses, and positioning themselves for success in a world shaped by these unprecedented environmental and social challenges.
We are very excited to see the Climate Collaborative community growing today with General Mills and its nine Natural and Organic (N&O) brands making new climate commitments. With these new commitments, the entire General Mills N&O product line is now represented in the Collaborative.
Alongside this announcement, General Mills is also coming on board as a Climate Collaborative donor at the highest Catalyst level, which means they’ll be helping fund vital programming and events as we look to the project’s second year.
It is incredibly exciting to have such a large company see the value in the collaborative platform we’ve created—and to see them expand the strong record of climate performance from Annie’s and EPIC out to all of their other natural products brands.
We all know the basic concept of supply and demand in economics, which makes sense in most settings: the more demand for something, the more supply is needed to meet it. Put the spotlight on scientific research and the relationship between supply and demand becomes a bit skewed. The suppliers (researchers and scientists) are often completely disconnected from the demand side, which can consist of anyone from policy makers to farmers. This means that some of the best available science and evidence often never reaches the people who demand it and, if it does, it’s commonly in a format that is too complex to understand and therefore also often not useful as input into decision-making processes.
Check out this video that highlights how SCS Global Services empowers companies to build business value through sustainability by safeguarding the environment, climate, health and supporting the needs of workers and communities. Find out why we are the leading third-party certifier in the industry by following our upcoming #100waysSCSempowers campaign on social media to see all the ways we work with various organizations around the world.
General Mills today announced a strategic sourcing agreement with Gunsmoke Farms LLC to convert 34,000 acres of conventional farmland to certified organic acreage by 2020. The farm, located west of Pierre, South Dakota, will grow certified organic wheat and other organic rotational crops. General Mills will use wheat grown on the farm to make Annie’s pasta products, including its signature Mac and Cheese.
From investing in sustainability enhancing technology to supporting regenerative agriculture programs, General Mills is taking on one of today's most pressing environmental issues.
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