Rice farming uses 40% of the world’s irrigation water & accounts for half of Mars’ unsustainable water use. That’s why we’re promoting water stewardship with rice farmers - with programs in India & Pakistan seeing a 30% reduction in water use so far.
Semiconductor manufacturing is extremely water-intensive, and Intel—which is headquartered in drought-prone California—has made water conservation a central pillar of its corporate citizenship.
With more and more consumers looking for plant-based meal options, Aramark chefs are using products, like Beyond Meat’s delicious burgers, sausage, crumbles and more, to expand menu selections and provide the choices that meet individual lifestyles.
Influential investors and companies commend the Colorado Air Quality Control Commission today on their decision to adopt the Zero Emission Vehicle (ZEV) program and increase the number of electric vehicles (EVs) on Colorado’s roads.
As I said in my previous article, “Climate Change: Incrementalism is no Longer a Viable Option”, the pace of climate change is accelerating and small steps won’t be enough.
Institute for Georgia Environmental Leadership (IGEL) is an experiential program dedicated to building and sustaining a network of environmentally educated leaders in the state.
We live on 1.75 Earths, yet we just have one. More precisely, humanity’s current demand on Earth is 1.75 times what our planet’s ecosystems regenerate each year. We are depleting our natural capital at a frantic pace.
Event industry professionals across the globe are being urged to take part in a vital initiative this month “Engaging the global event industry with the United Nations Sustainable Development Goals.”
The Beverage Industry Environmental Roundtable (BIER) has made further enhancements to the Beverage Industry Greenhouse Gas (GHG) Emissions Sector Guidance.
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