International Day of Forests Celebrates Sustainably Managed Forests

Each year on March 21, we celebrate the International Day of Forests to raise awareness of the importance of sustainably managed forests. You’ve probably heard many common myths about the pulp and paper industry’s effect on forests, but the truth is that sustainable forestry practices are instrumental (not detrimental) to the health and vitality of our precious forest resources.

CSRHub’s Bahar Gidwani Speaking at ESG5 Summit

Skytop Strategies will launch its ESG5 Summit on April 4th in New York. CSRHub Co-founder and CTO Bahar Gidwani will be speaking on Materiality: Aligning Materiality to Your Company’s Business Model.

Ecocentricity Blog: I Did a Thing

The thing I did was write a book. Well, the second half of a book to be more precise. My grandfather wrote the first half, which he and Interface released as Mid-Course Correction in 1998.

Maximizing Business and Environmental Value with the Circular Economy

Hewlett Packard Enterprise CEO, Antonio Neri, shares how HPE is contributing to a circular economy by building considerations like energy efficiency, materials innovation and design for recyclability right into our business design principles.

Drip By Drip: How We Solve the Global Water Scarcity Crisis

As the global population continues to rapidly grow, the demand for fresh water is growing with it. Even without accounting for shifting weather patterns driving regional droughts like those seen recently in California and the Horn of Africa, demand for fresh water for agricultural, industrial and municipal use is predicted to increase by 50% globally between 2000 and 2030.

However, the supply of water is not keeping pace with demand. By 2030, scientists project there will be a 40% gap between the expected need for and availability of water.

This situation is unsustainable. If we are to support a growing, increasingly demanding world, we must tackle the water scarcity crisis –so where can we find the water we need?

General Mills to Adopt Regenerative Soil Practices

General Mills Inc. (GIS) said Monday that it will accelerate the adoption of regenerative agricultural practices on one million acres of farmland by 2030.

The Challenges Facing Sustainable Agriculture

Kevin O’Donnell, director of sourcing and operations sustainability at General Mills, discusses the importance of implementing eco-friendly practices throughout the agriculture industry.

General Mills Announces Regenerative Land-Use Goal: 1 Million Acres by 2030

General Mills committed Monday to expanding regenerative agriculture practices by 2030 on one million acres of land used to source its food ingredients. The Golden Valley-based food company is starting with oats grown in the U.S. Northern Plains and southern provinces of Canada, and will partner with both organic and conventional farmers and suppliers of wheat, corn and sugar beets over the next decade. The commitment includes at $500,000 grant to Kiss the Ground, a nonprofit organization that conducts on-farm training programs for growers implementing the practices. Regenerative agriculture is an umbrella terms for a suite of land management practices aimed at improving the health of the soil, which is seen as way to combat climate change.

Tri Marine Announces Fair Trade Certification of Solomon Islands Tuna Fishery

Tri Marine is proud to announce Fair Trade Certification of the Solomon Islands yellowfin and skipjack tuna fishery. National Fisheries Developments, Ltd. (NFD), a Tri Marine affiliate, is now authorized to carry the Fair Trade CertifiedTM seal on the tuna catch from their five medium-scale purse seiners and four pole and line vessels. Tri Marine anticipates customers of its U.S. sales arm, the Tuna Store, will now want to see Fair Trade Certified tuna on retail shelves.

Smithfield Foods Executive Earns National Supply Chain Award

Smithfield Foods, Inc. is pleased to announced that Chris Lahti, vice president of distribution, has been named a “Rock Star of the Supply Chain” by Food Logistics magazine. The award recognizes champions in the global food and beverage supply chain industry whose achievements, hard work, and vision have shaped and attained milestones in safety, efficiency, productivity, and innovation. Lahti received this honor for his efforts and his team’s role in supply chain consolidation initiatives within the company, which resulted in significant operational, sustainability, and economic benefits.

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