The Carton Council, Elof Hansson and Upcycling Group have partnered to open a new facility in the second half of 2025 that will transform post-consumer food and beverage cartons into durable, sustainable building materials, creating another domestic market for recycled cartons.
One year ago, leaders from all over the U.S. — representing businesses, investors, colleges, universities, towns, cities, and states throughout America — joined together to declare “We Are Still In” the global Paris Agreement, promising to world leaders that America will fulfill its global commitment to reduce greenhouse gas emissions and curb the damaging effects of climate change.mNow, with nearly 2,800 signatories and growing, representing 160 million Americans and more than $6.2 trillion of the U.S. economy, this diverse cross section of the economy is helping to ensure the U.S. remains a global leader in climate change.
Today, in recognition of World Environmental Day, Kohler Co. announces expansion of its environmental and human health product disclosures for its kitchen and bath products.
Callum Miller’s 10-year-old son, Jamie, was born without a left hand. But after exploring expensive prosthetic options for Jamie, Callum successfully built a prosthetic hand for him, using only a YouTube tutorial and a 3D printer he purchased on eBay.
Transparency is becoming a growing point throughout global supply chains, of which SMEs form a large part. How can policy empower responsible business practices among SMEs? Published today, GRI's new paper examines this challenge, issuing recommnedations to policy makers.
The Barilla Group has released its new Sustainability Report.
Highlights include Barilla’s answer to the complex scenario set by the international community and challenges related to the sustainability of the food and agricultural industry.
Las Vegas Sands is the leader in sustainability within the hospitality industry. Through Sands ECO360, its global sustainability program, the company implements strategic initiatives that minimize its environmental footprint on the planet. Since setting the five-year goals in 2015, the program has made outstanding progress detailed in its 2017 Environmental Progress Report.
A new report released today offers a ground-breaking platform to evaluate the real costs and benefits—including environmental, health, and social impacts—of our agriculture and food systems. This Scientific and Economic Foundations Report provides the basis for a major paradigm shift in how we view and manage our agriculture and food systems, demonstrating how to evaluate not just the visible but also the hidden costs and benefits.
Sustainable Brands® kicks off its largest community gathering today with Sustainable Brands ’18 Vancouver at the Vancouver Convention Centre West in Vancouver, British Columbia. Over 2,000 business executives along with their teams from 33+ countries are attending the conference and Activation Hub.
GRI’s new task force is looking for solutions to support companies that are making their supply chains more transparent through sustainability reporting. They will be able to increase the effectiveness and value of data regarding modern slavery, for actionable change. Read more about how to join the effort to battle modern slavery!
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