IWBI Launches Membership Program

The International WELL Building Institute (IWBI) today introduced a membership program for leaders who want to accelerate the adoption of a global culture of health and well-being. The program is designed to be a platform for collaboration that allows for deeper engagement and broader reach for companies excited by the evidence that shows how the places and spaces we occupy every day can help people thrive.

Albertsons Companies’ Open Nature® Brand Expands Sustainable Portfolio with New Compostable and Bamboo Products

Albertsons Companies’ Own Brands is elevating environmental stewardship and helping consumers live green with the launch of compostable and earth-friendly products in the popular Open Nature® brand. Coinciding with the beginning of Earth Month, the unveiling of the new eco picnic wares continues a long history of responsible environmental practices and broad selections of better-for-you and sustainable Own Brands products throughout the store.

Lockheed Martin CEO on #Embracing Sustainability

Lockheed Martin Chairman, President and CEO Marillyn Hewson participated in the Business Roundtable “#Embracing Sustainability” campaign, which encourages CEOs to challenge each other to share how their companies are successfully using sustainable practices to benefit their businesses, employees, the environment and the communities in which they operate.

Countdown to Earth Day

Inaugural Small Change Big Impact Food Summit To Bring Together Industry Leaders At Harvard University April 3-4, 2019

More than 100 leaders in the food world will convene at Harvard University April 3 and 4 to discuss creating a more transparent, secure and sustainable food system. Led by global branded food company Hormel Foods and Harvard University Dining Services, the Small Change Big Impact Food Summit will bring together leaders and change agents from academia, foodservice, food companies and nonprofits to discuss innovative ideas and powerful insights and to forge new collaborations toward an improved food future.

Maximizing Business and Sustainability With a Circular Economy

Circular Economy challenges us to think about product design including how we procure, track, and dispose materials throughout the entirety of a product’s life cycle.

Conversations With Consequence: Professionals from Hilton and Microsoft Weigh In On Sustainability Innovation

The Erb Institute engaged with several speakers and participants around key questions that relate to business, academia and sustainability, during a partner event with Innovation Forum in Detroit. We asked business sustainability professionals: What new opportunities are on the horizon for business to better “innovate for sustainability”?

The Scotts Miracle-Gro Company Marks 150th Anniversary, Meets and Exceeds Sustainability Goals

As the world’s leading provider of consumer lawn and garden products and North America’s largest provider of hydroponic growing products, The Scotts Miracle-Gro Company embraces its responsibility to do the right thing. It shapes how they care for the planet and all those they touch, both inside and outside their company. Since 1868, ScottsMiracle-Gro’s legacy with consumers has been rooted in trust, innovation and doing what’s best for today’s gardeners and growers and the ones who come tomorrow.

Rethinking Sustainability Using Closed-Loop Manufacturing and Circular Economy Frameworks

There’s a tectonic shift taking place in the industrial world, as concerns about humankind’s impact on the environment drive companies to rethink fundamental aspects of how they do business. It’s no longer enough to pay mere lip service to sustainability. Forward-thinking leaders demand new strategic approaches that not only address environmental demands, but also position their organizations for future growth.

Conversations With Consequence: How Can Business Better Innovate for Sustainability?

The Erb Institute engaged with several speakers and participants around key questions that relate to business, academia and sustainability, during a partner event with Innovation Forum in Detroit. We asked business sustainability professionals: What new opportunities are on the horizon for business to better “innovate for sustainability”?

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