Leveraging the Human Factor to Manage Extreme Weather Events

As part of Bechtel’s commitment to contribute 100 ideas to support the United Nation’s 2030 Sustainable Development Goals (SDGs), we share insights on leveraging the “human factor” to improve resilience from extreme weather events. These insights are based on a joint IBM-Bechtel field project Puerto Rico.

Join 3BL Media and Las Vegas Sands for the Next Business Aligns with the SDGs Webinar

In this third installment of the series, which is free to attend and designed for corporate responsibility and sustainability professionals, Katarina Tesarova, vice President of global sustainability for Las Vegas Sands, will discuss how the company takes action on SDG 7 Affordable and Clean Energy, SDG6 Clean Water and Sanitation, and SDG12 Responsible Consumption and Production.

Caterpillar Inc. | Goals & Progress

Caterpillar has set aspirational, long-term goals for its operations and product stewardship.

CR Leads from Aflac and Tupperware to Emcee at 3BL Forum

Catherine Hernandez-Blades, Senior Vice President; Chief Brand and Communications Officer, Aflac, and Mark Shamley, Vice President, Global Social Impact, Tupperware, lead corporate responsibility at two mission-driven Fortune 1000 brands.

The Next Resource Frontier: 5 Strategies to Improve Your Company’s Water Security

Water is arguably our most precious resource. It is requisite for the survival of all life on our planet. It is also finite. While water is endlessly recyclable through the hydrologic cycle, there’s only so much of the stuff, and only about 1% of it is freshwater that is usable for human consumption.

Americans Say That Clean Water Is the Most Important Factor to Living a Healthy Lifestyle, According to Second Annual Study from Nestlé Waters North America

Americans rank clean water as the most important factor to living a healthy life (27 percent of consumers and 32 percent of experts) – higher than even getting enough sleep (25 percent of consumers and 22 percent of experts) and eating healthy foods (23 percent of consumers and 25 percent of experts), according to “Perspectives on America's Water.” The study, the second annual of its kind commissioned by Nestlé Waters North America, surveyed a total of 6,142 American consumers and experts on water-related topics.

Caterpillar Inc. | Manufacturing Products Responsibly

At our facilities, we work to minimize our environmental impact by focusing on energy conservation, greenhouse gas emission reduction, water conservation and waste reduction.

Visa Announces Progress in Latest Corporate Responsibility and Sustainability Report

Visa today released its 2017 Corporate Responsibility and Sustainability Report, the company’s summary of progress in its ongoing commitment to corporate responsibility, sustainability and ethical leadership. The report addresses the commitments and progress Visa has made across its most significant environmental, social and governance (ESG) issues.

Domtar Sustainability Goals: Journey to 2020

Domtar has been a longtime leader in sustainability in the forest products industry because we are committed to incorporating sustainability throughout our supply chain — from forest management and raw material procurement to manufacturing processes and how we work. We’ve made great progress on the Domtar sustainability goals we set for the year 2020.

Abbott and PATH Fight Malnutrition with a Better Fortified Rice

Many people around the world rely on rice as a staple food. But rice can leave a lot to be desired as a complete food – it contains very little in the way of essential vitamins and minerals, including iron. This lack of nutrients contributes to high rates of anemia and children who are underweight and behind in their physical development.

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