Earth911.com Interviews: Cynthia Figge, CEO of CSRHub.com

Consumers have access to corporate sustainability and social responsibility reporting they can use to select the companies they can trust to act ethically. With the rise of "big data" and transparency, there is more information on which to base a smart buying decision than ever before. Cynthia Figge, co-founder and CEO of CSRHub.com, a Seattle-based website that rates and ranks companies based on environmental and social responsibility, joins Mitch Ratcliffe to discuss what CSR reports cover, why business has learned sustainability is good for their bottom line, and how consumers can begin to access CSR data -- including on Earth911.com

Las Vegas Sands Practices Sustainability Across the Globe

Las Vegas Sands, through its award-winning global sustainability program, Sands ECO360, is wholly committed to reducing its impact on the planet and is a leader in sustainable building development and Integrated Resort operations. Through these efforts, departments at all properties worldwide adhere to sustainable practices in all facets of business.

Arbor Day Foundation Expands Partner with Cable ONE Through the Hurricane Tree Recovery Campaign

The Arbor Day Foundation announced a recently expanded partnership with Cable ONE to include the Foundation’s newly-launched Hurricane Tree Recovery Campaign, whose goal is to plant 5 million trees over the next five years in order to help rebuild disaster-stricken communities impacted by 2017 hurricanes Harvey, Irma and Maria.

Market Forces Driving Combined Food Safety and Sustainability Initiatives

Sound food safety practices are integral to sustainable and resilient agricultural production systems, which in turn are viewed as essential to ending hunger worldwide, as discussed under the United Nation’s Sustainable Development Goal #2. Even so, approaching food safety and sustainability in tandem is just now becoming mainstream. Nonetheless, a recent consumer survey by SCS Global Services shows that today's shoppers already see food safety and sustainability as congruent. Read more about what's driving this convergence in SCS' latest blogpost.

Teachers on the New Frontier

For many middle school teachers, taking part in a one-to-one initiative, where every student has a digital device for learning, has led to an existential search. In a technology-driven, student-centered learning environment, what does it mean to be a teacher?

2019 Gender-Equality Index Gives Companies Chance to Prove Their Commitment to Gender Equality to Investors

Last week’s discussions at the Bloomberg Business of Equality Summit proved that the topic of gender equality is ubiquitous – companies can no longer ignore gender-related issues in the workplace. Policies and practices that promote equality benefit everyone – employees are happier, more productive and exhibit a greater sense of loyalty. Not surprisingly, we also know that companies that prioritize inclusion tend to outperform those that do not.

General Mills Is Spending More to Develop Organic Ingredients That Customers Can Trace

General Mills became a food giant by pioneering ideas to get people in and out of the kitchen more quickly. Now, it has moved to the front lines of an agricultural movement it didn’t start. A series of investments in recent months for its growing portfolio of natural and organic products has been aimed at fortifying the land where its food is grown.

Announcing the Global Engagement Forum: Live, Hosted by PYXERA Global, October 10 - 11

PYXERA Global is proud to announce the third Global Engagement Forum: Live, to be held on October 10-11, 2018 in the Washington, D.C. metropolitan area. The invite-only forum focuses on four solvable problems within the Sustainable Development Goals. Leaders and experts from business, government, and nonprofit organizations will come together for two days of intensive collaboration.

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